Big Easy Bakery Introduces Website Aand New Orleans' First Sugar-Free King Cake For The 2004 Mardi Gras Season
(PRWEB) January 9, 2004
Big Easy Bakery is creating quite a buzz in the Big Easy and around the country with the introduction of The Crescent CityÂ’s first Sugar-Free Mardi Gras King Cake. The new LLC, a female/minority-owned business organized late in 2003, specializes in the production and development of quality, all-natural bakery items including French Breads and Pastries, New Orleans Specialty Breads and a complete line of Sugar-Free, Low-Carb and Stone Ground Whole Wheat breads.
Big Easy Bakery launched it's online store featuring Mardi Gras King Cakes for the 2004 Mardi Gras season, but will expand the site to include their complete line of breads and specialty items following Carnival. Big Easy Bakery was founded by partners April Scott, Rebecca Fernandez and New Orleans business owner, Lee Scott who teamed up with Noted, local, French chefs to create the new LLC. Theirry Elias and Jean Pierre whoever of La Louisiane head up the bakeries team of top chefs. La Louisiane currently supplies tasty breads, pastries and desserts to The Crescent City's top restaurants and hotels. "The partnership with Theirry and Jean Pierre has been amazing. They are truly experts in the development of new, ground-breaking products that are indescribably delicious." Says April Scott, CEO/Marketing for Big Easy Bakery. "We are so happy to have their genius and skill on board."
April Scott and Rebecca Fernandez share CEO responsibilities while also serving as the chief officers in their specialized fields. April Scott (CEO/Marketing) is responsible for the implementation of Big Easy Bakery's branding, strategic marketing, advertising, and commercial account relations. Rebecca Fernandez (CEO/Operations) is responsible for Big Easy BakeryÂ’s day-to-day product handling and distribution operations and for providing strategic counsel in the areas of business development, branding, strategic marketing and product management. Lee Scott, appointed Chief Financial Officer, is responsible for Big Easy BakeryÂ’s financial vision and its implementation. He also brings key skills in Internet technologies.
ABOUT BIG EASY BAKERY:
Big Easy Bakery is a New Orleans, Louisiana-based, female/minority-owned LLC focused on providing delicious, quality breads, pastries, Mardi Gras King Cakes, and New Orleans Specialty items through retail, wholesale, and eCommerce sales. Big Easy Bakery's products are made fresh daily by experienced, French chefs in a state-of-the-art facility and delivered directly to your door. Big Easy Bakery artfully creates delectable, first-rate French and New Orleans-style bakery items containing 100% natural ingredients. Big Easy Bakery's products never contain artificial preservatives. Big Easy Bakery also sells low-carb and sugar-free breads and is committed to the development of new, healthy, preservative-free breads and baking methods.
During Mardi Gras, Big Easy Bakery ships fresh, delicious, preservative-free King Cakes (including their sugar-free king cake) directly from its bakery in New Orleans anywhere in the world. Our experienced, French Chefs, eCommerce website, ordering system, and specially designed shipping boxes packed with care and lots of Mardi Gras fun ensure superior service, exceptional freshness and quality direct to you door - Guaranteed!
We offer several King Cake packages including everything from Mardi Gras beads, doubloons, and throw cups, & New Orleans Coffee to a Mardi Gras history, Arthur Hardy's Mardi Gras Guide (a color magazine full of facts and stories about Mardi Gras), Mardi Gras Masks and other Big Easy goodies.
"Our products are always fresh and delicious. We use only the highest quality and freshest ingredients and never use artificial preservatives in any of our baked goods," explained Ms. Scott, "Most bakeries (especially commercial bakeries) use preservatives in their products. We never use artificial preservatives. You can really taste and smell the difference."
Please contact Big Easy Bakery to schedule an interview and sampling of Big Easy Bakery products.
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